2024 Barbera

Vineyard: SFV Estate

Alcohol:  15% ABV

Sugar:   0.7 g/L

pH: 3.61

Total Acidity:  6.1 g/L

Aging: 14 mos in 10% new French oak

Brix at Harvest: 23.3

Tannin: present, fine

Body/Texture: light, slightly textured

Aroma: cherry cola, red fruit, vanilla, barrel toast

Flavor: cherry, floral, cranberry 

Finish: leather tannins, chocolate