Vineyard: SFV Estate Alcohol: 14.5 % ABV Sugar: 0 g/L pH: 4.07 Total Acidity: 5 g/L Aging: 23 months 30% new French oak Brix at harvest: 24.5
Tannins: velvety, large, drying Body/texture: medium/full, structured, layered Aroma: leather, blueberry, raspberry, nutmeg, rosemary Flavor: vanilla, leather, milk chocolate, raspberry, complex Finish: butterscotch, dark chocolate, big, tannic
"Juicy, medium-bodied with bright red berry fruit and earthy, dusty tannins, offering a bold initial palate and elegant finish, beautifully packaged for an elevated experience." -USA wine ratings judge
Tempranillo does so well in the vineyard that you can taste it in the finished wine. This wine has so much to offer in terms of both mouthfeel and flavor with a balance that provides just the right amount of acidity to bring everything together. It has great textured tannins that are not harsh and really add to the notes of leather and florals. Tempranillo is one of our most well received varietals.