2017 Merlot Reserve
Chocolate cherries in a glass
Vineyard: SFV Estate
Alcohol: 13.9 % ABV
Sugar: .1 g/L
pH: 3.32
Total Acidity:
Aging: 18 months French Oak
Brix at Harvest: 24.6
Tannins: light
Body: medium
Nose: subtle, blue fruits
Palate: blue fruits, round salinity, neutral
Finish: balanced, medium long
silver 2021 San Fran Chronicle Wine Competition & 2020 Denver International Wine Competition
Vintage | 2017 |
Alcohol | 13.90% |
Volume | 750 ml |
Artificially Carbonated | No |
Sparkling Wine | No |